Menu for Sunday December 20th 


Whole Food Plant Based, no oil. no sugar, no dairy. made fresh in small batches.  Delivery is Sunday afternoon $7 





Appetizer

Spinach Artichoke garlic dip, perfect for dipping veggies or crackers $6 GF

Chick Pea UNsalad with tahini and mustard $5.80 GF

Tray of mixed green salad and tons of chopped veggies with a carrot ginger dressing (no oils) $19 GF

Italian Potatoes and Onions $5.80



Soup

Classic Pasta Faglioi, whole wheat ditalini, white beans garlic $13

Power Greens Quinoa Soup with kale, spinach and watercress, onions, carrots, celery and bok choy. $13 GF

Slow cooked Lentil Soup with chopped mixed vegetables $13


Meals

Zuccini Noodles in a pink vodka Sauce $5.80 GF

Roasted longhots with a white bean garlic salad $5.80 GF

Classic Tofu Caccitore with mixed vegetables in a homemade Sunday Gravy $5.80 GF

Light Whole Wheat Couscous Salad with vegetables $5.80

Italian Farro with wild mushroom and greens $5.80

Vegan Cavetelli and Broccoli (Whole Wheat Orzo with broccoli) $5.80





Dessert of the day $9.00



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